Hi my name is Raymund Christopher G. Jardin. I am in my second semester of senior high school in STEM (SCIENCE, TECHNOLOGY, ENGINEERING AND MATH) at Liceo De Lasalle. In this post I will tell you a little bit about my background, my family and what is my blog all about.
I was born on July 6, 2001 together with my twin brother (Ryan Christian G. Jardin). I live in Bangga Totong 2, Barangay Felisa, Bacolod city. My parents are Ramon Jardin and Mona Dia Jardin. My mother is currently working as the Board of director of BACIWA and also a business woman. I can say my mother is very hardworking, caring, smart and loving person. what can I say I couldn’t ask for more. The same goes to my father who is the Barangay captain of Felisa and also a business man. He is somewhat brave, wise, understanding and very funny to be with. My twin brother is like my best friend, We know each down to the very core, even though we might get into some misunderstanding, but still in the end of the day always make up. I can’t imagine myself without them beside me, they are the one who made me who i am today.
I guess I can say that I am a very cheerful and jolly person, And I think my friends can agree to that. i like to socialize and get to know interesting individuals. I have this passion for cooking, Which i guess led me in choosing a food blog as my main category. other than that I really want to be a doctor, Ever since i was a child that was my dream. My goal in life is finish my studies to find a stable and earning profession so that i can payback all the hardship my parents worked hard for. As long as I know that I’m on the right path I will do my best to inspire others and be the best of help that I can be.
The purpose of this food blog is to document and share my experiences to those who have the same passion in food like me. Together we will find and discover foods that will take your breath away. but we will also make and try new recipes and I will let you decide if it’s a thumbs up or thumbs down. I hope you will help and join me on this fun culinary adventures…
just a taste 